Major Acre Farm began in 2017 as a small organic farm growing fruits and veggies for the greater New Orleans area. We stumbled into the simplicity of “Louisiana-style” hot sauce after growing too many peppers. The final product was delicious! Friends, family and customers immediately recognized the special quality of this sauce, asking when it would be available again and requesting bulk orders! From then on we’ve grown chile peppers specifically for our hot sauce.
In 2021, we relocated to New Mexico which is famous for its chile peppers. We’ve scaled back on veggies to focus on producing peppers and are slowly getting into retail spaces in Santa Fe and New Orleans. All of our chile peppers are processed in a commercial kitchen space that we rent in compliance with our manufacturers permit.
Thanks for your support! Stay tuned for what’s next :)